Foods and other goods produced with minimal human intervention, avoiding synthetic pesticides, artificial fertilizers, antibiotics, growth hormones, and genetically modified organisms (GMOs). They are grown or raised using natural processes and traditional methods that promote soil health and reduce pollution. "Fresh" refers to a product's lack of preservation or long transport time, ensuring it retains its natural qualities.
The best farm products are fresh, clean, and free of blemishes, exhibiting desirable traits like vibrant color, firm texture, and good flavor. Key qualities also include nutritional value, a long shelf life, and adherence to safety standards, with many consumers prioritizing organic and pesticide-free options. Factors like proper growing conditions, careful harvesting, and effective packaging and transport are crucial for maintaining quality from farm to market.
Premium quality fruits and vegetables are visually appealing, firm, fresh, and free from defects like bruising or wilting. They are properly developed, sound, and have a vibrant color and fresh aroma that indicates good flavor and nutritional value. These characteristics ensure the produce is suitable for transport, handling, and consumption.
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We offer multiple agricultural products mainly focused on transforming Cashew and Almond nuts.
Cashew Trees are extremely easy to grow, but that is where the straightforward nature of this unique tree ends. The Cashew, more than any other widely consumed nut, is far more than it appears. Most nuts are simply tree seeds, but Cashew Nuts are the seed and the fruit. The Cashew Apple, which appears above each Cashew Nut, is actually the swollen stem end of the branch where each nut grows. The bright red, juicy Cashew Apples are sweet and edible. With care, you can also harvest your own Cashew Nuts from the Cashew Tree.
It is a highly nutritious food rich in healthy fats, fiber, protein, and vitamins like E, and minerals such as magnesium. Almonds can be eaten raw or roasted as a snack, and used in cooking and baking, or processed into products like almond milk, marzipan, and almond butter.
Sustainable production system that uses ecological processes to maintain healthy soil, ecosystems, and biodiversity, while avoiding synthetic pesticides, fertilizers, and GMOs
Training is teaching, or developing in oneself or others, any skills and knowledge or fitness that relate to specific useful competencies. Training has specific goals of improving one's capability, capacity, productivity and performance.
Provides an opportunity to impress customers and show them what the business can do and the value it offers. This can create an excellent relationship with the customer and lead to good reviews and word-of-mouth marketing.
Plantation of Cashew Tree
Plantation of Almond Tree
Rental of truck to prepare soil
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Per year
Farmers
CUstomers
Wheat fields
